Kitchen Cleaning Equipment List
Cleaning a kitchen filled with dirty cooking and baking equipment can seem like a daunting task.
Kitchen cleaning equipment list. But when i set out on this journey this journey to inventory and catalog our household belongings i made a conscious decision that i would lump all the cleaning supplies and cleaning equipment on one inventory sheet instead of adding them to other household inventory worksheets. Commercial kitchen cleaning checklist pdf download by james epperson december 14 2016 no comments using a cleaning checklist for your commercial kitchen keeps your facility in top shape and helps employees follow a consistent cleaning schedule. Some jobs should be done several times a day while others need only be done weekly or monthly. However cleaning these items is fairly simple if time consuming.
Whether you cook professionally or just for your family it is important to clean and sanitize all kitchen equipment after use in order to eliminate food borne pathogens mold and other health risks. Or you may need other types of equipment more specific to your restaurant concept such as an ice cream maker if your restaurant will make artisan ice cream or bread pans if you plan to make your bread in house. In case you re re stocking your kitchen cleaning kit or looking for a way to streamline it we ve compiled a brief guide to basic supplies and where to find them. This checklist can be used to identify defective items or kitchen equipment that needs maintenance.
Be sure you re considering every aspect of your menu plan and kitchen layout as you make your equipment list. Using a restaurant cleaning checklist is useful because it helps you stay organized delegate tasks to your employees and keep on top of food safety guidelines by keeping your equipment clean your food will taste better and you ll increase the lifespan of your kitchen equipment. 42 cleaning supplies and cleaning equipment in your home is a very weird title for a post don t you think. To help maintain a hygienic commercial kitchen develop a handy list that outlines how to keep your restaurant kitchen spic and span.
Ensure that all areas and equipment in the facility are properly cleaned and maintained using this checklist. A clean kitchen is vital to creating good food. A monthly kitchen cleaning checklist is used for deep cleaning of the kitchen.